We are celebrating continued excellence with 5-start food hygiene rating

G. N. Badley & Sons, a distinguished family-run butchery, is proud to announce that they have once again achieved a 5-star food hygiene rating, as assessed by Telford & Wrekin Council. This rating, issued by the Food Standards Agency, reflects the highest standards of cleanliness, food safety, and hygiene practices in the food industry.

Founded in 1976, G. N. Badley & Sons has become a hallmark of quality and tradition in the town. Renowned for their exceptional selection of meats, including locally sourced cuts and bespoke sausages, the butchery has consistently upheld a commitment to excellence. Their 5-star food hygiene rating is a testament to the meticulous care and dedication that goes into every aspect of their operations, from sourcing ingredients to serving customers.

The Food Hygiene Rating Scheme, overseen by the Food Standards Agency (FSA), provides customers with insight into the hygiene standards of food establishments. Ratings are given on a scale from 0 to 5, with 5 indicating 'very good' adherence to legal requirements concerning cleanliness, food handling, and management. This scheme is a crucial tool for consumers seeking to make informed decisions about where to eat or purchase food.

"We are thrilled to maintain our 5-star rating, which reflects our unwavering commitment to the highest standards of food safety and hygiene," said Kay Badley, Butchery Director at G. N. Badley & Sons. "This achievement is a testament to the hard work and dedication of our entire team. We are deeply grateful to our loyal customers and look forward to continuing to serve our community with the finest quality meats and exceptional service."

For more information about G. N. Badley & Sons, including their product range and services, please visit their website at badleysbutchers.co.uk.